We are so excited to bring Lake Missoula Tea Co to our friends. We love to share what we love. And this is what LMTC has to say about their Baked Apple Pie
Baked Apple Pie celebrates one of our favorite activities: curling up on the couch while the oven hums, exuding the one-of-a-kind aroma of homemade pastries. Unfortunately, baking an apple pie every day isn’t a sustainable option. This tea, however, fits the bill. Plus, with zero caffeine and no added sweetener, everyday indulgence makes sense—in fact, we recommend it. Brew a pot of Baked Apple Pie, and your house will smell like cinnamon, sweet apples, and doughy goodness.
As sweet herbal blends go, this one takes the cake. (So to speak.) Honeybushand chicory brew a hefty, rich cup, so the sweetness never feels tinny, but perfectly round and full. Elderberries and rosehips add a bright note—because good apple pie should use juicy, fresh apples, just barely tart. If they make your mouth pucker, just a little, then you’re on to something. Finally, the more cinnamon, the better. Keep it coming.
When the weather starts to turn chilly, we recommend a good, cozy routine. Put on the kettle, relax, and indulge in some Baked Apple Pie. From the Lake Missoula kitchen, to wherever you call home, we send our best.
A made in Montana tea.
20 servings per bag
Contains; Honeybush*, cinnamon*, apple*, rosehips*, chicory*, elderberry*, raisin*, elderflower*, chaga*, peppercorn*, natural flavor, *organic
Lake Missoula Tea Company commits to direct-sourcing teas and botanicals from sustainable farms. First we choose organic ingredients, and then we create our blends in small batches. In short, we love to drink this stuff, and we’re proud to share with you the tastiest, freshest tea possible. Store away from light and oxygen, and your teas will keep for a good long time.